Beef Sausages – Thin Flavoured
Beef Sausages – Thin Flavoured
Beef Sausages – Thin Flavoured
Beef Sausages – Thin Flavoured
Beef Sausages – Thin Flavoured
Beef Sausages – Thin Flavoured
Beef Sausages – Thin Flavoured
On Sale

Beef Sausages – Thin Flavoured

  • -$-22.99
    • $22.99
    /
    Click here to be notified by email when Beef Sausages – Thin Flavoured becomes available.

    $22.99/Kg - Please note stock availability may vary from time to time.  If by chance we are out of stock will be in touch.

    Bergalia Farm, Moruya NSW

    Farmed on 1580 acres down the south coast of NSW, third generation farmers Wayne & Nikki Downey produce some of the best grass fed beef we have seen.  Animals treated with the utmost respect and gratitude, provided with space + nutrition and care - these Black Angus cattle receive no hormones or antibiotics throughout their life.

    Once delivered to our store we then dry age the beef for 2 weeks and once broken age the rump, loins and ribeyes for an extra 2-4 weeks.  This ensures supreme flavour and tenderness.  Traditionally butchered and cut on request, this beef is exceptional.